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Omega-3 polyunsaturated fatty acids status and cognitive function in young women

Abstract Background Research indicates that low omega-3 polyunsaturated fatty acid (n-3 PUFA) may be associated with decreased cognitive function. This study examined the association between n-3 PUFA status and cognitive function in young Australian women. Methods This was a secondary outcome analys...

Ful tanımlama

Kaydedildi:
Asıl Yazarlar: Rebecca L. Cook, Helen M. Parker, Cheyne E. Donges, Nicholas J. O’Dwyer, Hoi Lun Cheng, Katharine S. Steinbeck, Eka P. Cox, Janet L. Franklin, Manohar L. Garg, Helen T. O’Connor
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BMC 2019-11-01
Seri Bilgileri:Lipids in Health and Disease
Konular:
Omega-3
N-3 PUFA
Cognition
Attention
Women
Online Erişim:http://link.springer.com/article/10.1186/s12944-019-1143-z
Etiketler: Etiketle
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