Omega-3 polyunsaturated fatty acids status and cognitive function in young women

Abstract Background Research indicates that low omega-3 polyunsaturated fatty acid (n-3 PUFA) may be associated with decreased cognitive function. This study examined the association between n-3 PUFA status and cognitive function in young Australian women. Methods This was a secondary outcome analys...

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Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Rebecca L. Cook, Helen M. Parker, Cheyne E. Donges, Nicholas J. O’Dwyer, Hoi Lun Cheng, Katharine S. Steinbeck, Eka P. Cox, Janet L. Franklin, Manohar L. Garg, Helen T. O’Connor
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	BMC 2019-11-01
Цуврал:	Lipids in Health and Disease
Нөхцлүүд:	Omega-3 N-3 PUFA Cognition Attention Women
Онлайн хандалт:	http://link.springer.com/article/10.1186/s12944-019-1143-z
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!