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Influence of Iodine Feeding on Microbiological and Physico-Chemical Characteristics and Biogenic Amines Content in a Raw Ewes’ Milk Cheese

Iodine is an essential trace element involved in the regulation of thyroid metabolism and antioxidant status in humans and animals. The aim of this study was to evaluate the effect of ewes’ dietary iodine supplementation on biogenic amines content as well as microbiological and physico-chemical char...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Foods
Κύριοι συγγραφείς: Schirone, Maria, Tofalo, Rosanna, Perpetuini, Giorgia, Manetta, Anna Chiara, Di Gianvito, Paola, Tittarelli, Fabrizia, Battistelli, Noemi, Corsetti, Aldo, Suzzi, Giovanna, Martino, Giuseppe
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: MDPI 2018
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6068549/
https://ncbi.nlm.nih.gov/pubmed/29986497
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods7070108
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