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Microbial Decontamination of Beef Carcass Surfaces by Lactic Acid, Acetic Acid, and Trisodium Phosphate Sprays

The present study was undertaken to investigate the effect of lactic acid (LA), acetic acid, (AA) and trisodium phosphate (TSP) spray on the microbiological population of beef carcass surfaces slaughtered in a traditional abattoir in Zagazig, Egypt. Higher microbial populations were determined on th...

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Detalhes bibliográficos
Publicado no:Biomed Res Int
Main Authors: Sallam, Khalid Ibrahim, Abd-Elghany, Samir Mohammed, Hussein, Mohammed Abdullah, Imre, Kálmán, Morar, Adriana, Morshdy, Alaa Eldin, Sayed-Ahmed, Mohamed Zakaria
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7655237/
https://ncbi.nlm.nih.gov/pubmed/33204685
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2020/2324358
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