A carregar...

Effects of Acid Adaptation of Escherichia coli O157:H7 on Efficacy of Acetic Acid Spray Washes To Decontaminate Beef Carcass Tissue

Exposure to low pH and organic acids in the bovine gastrointestinal tract may result in the induced acid resistance of Escherichia coli O157:H7 and other pathogens that may subsequently contaminate beef carcasses. The effect of acid adaptation of E. coli O157:H7 on the ability of acetic acid spray w...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Berry, Elaine D., Cutter, Catherine N.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2000
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC92013/
https://ncbi.nlm.nih.gov/pubmed/10742232
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!