Detection of Escherichia coli O157:H7 in the Beef Marketed in Malaysia

Twelve strains of Escherichia coli O157:H7 were isolated from 9 of 25 beef samples purchased from retail stores in Malaysia. These strains produced Shiga toxin 2 with or without Shiga toxin 1 and had the eae gene and a 60-MDa plasmid. The antibiograms and the profiles of the arbitrarily primed PCR o...

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Autori principali: Radu, Son, Mutalib, Shahilah Abdul, Rusul, Gulam, Ahmad, Zainori, Morigaki, Tadaaki, Asai, Norio, Kim, Yung Bu, Okuda, Jun, Nishibuchi, Mitsuaki
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology 1998
Soggetti:
Food Microbiology
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC106383/
https://ncbi.nlm.nih.gov/pubmed/9501454
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