Relationship of Dietary Linoleic Acid to Blood Pressure: The International Study of Macro-Micronutrients and Blood Pressure Study

Findings from observational and interventional studies on the relationship of dietary linoleic acid, the main dietary polyunsaturated fatty acid, with blood pressure have been inconsistent. The International Study of MacroMicronutrients and Blood Pressure is an international cross-sectional epidemio...

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Detalhes bibliográficos
Publicado no:Hypertension
Main Authors: Miura, Katsuyuki, Stamler, Jeremiah, Nakagawa, Hideaki, Elliott, Paul, Ueshima, Hirotsugu, Chan, Queenie, Brown, Ian J., Tzoulaki, Ioanna, Saitoh, Shigeyuki, Dyer, Alan R., Daviglus, Martha L., Kesteloot, Hugo, Okayama, Akira, Curb, J. David, Rodriguez, Beatriz L., Elmer, Patricia J., Steffen, Lyn M., Robertson, Claire, Zhao, Liancheng
Formato: Artigo
Idioma:Inglês
Publicado em: 2008
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6668335/
https://ncbi.nlm.nih.gov/pubmed/18606902
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/HYPERTENSIONAHA.108.112383
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