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The binding site for neohesperidin dihydrochalcone at the human sweet taste receptor

BACKGROUND: Differences in sweet taste perception among species depend on structural variations of the sweet taste receptor. The commercially used isovanillyl sweetener neohesperidin dihydrochalcone activates the human but not the rat sweet receptor TAS1R2+TAS1R3. Analysis of interspecies combinatio...

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Bibliografski detalji
Glavni autori: Winnig, Marcel, Bufe, Bernd, Kratochwil, Nicole A, Slack, Jay P, Meyerhof, Wolfgang
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2007
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2099433/
https://ncbi.nlm.nih.gov/pubmed/17935609
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1472-6807-7-66
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