Phytochemical and Nutritional Profile of Apricot, Plum-Apricot, and Plum Stones

Fruit stones constitute a significant portion of solid waste generated from the consumption and processing of fruits. This study demonstrated the potential of fruit stones as viable sources of nutritional compounds. The stones from three types of fruits—the “Modesto” apricot, the “Stendesto” plum-ap...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Dasha Mihaylova, Galia Gentscheva, Nadezhda Petkova-Ognyanova, Anton Slavov, Aneta Popova
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2025-08-01
Col·lecció:Separations
Matèries:
sustainability
fruit waste utilization
kernels
fruit hybridization
biological activity
antioxidants
Accés en línia:https://www.mdpi.com/2297-8739/12/8/216
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars