Physicochemical Properties of Starches from Different Lotus Cultivars in Japan: Shinashirobana cultivar and Kanasumi-line No. 20

Abstract: We investigated the physicochemical properties of starches from rhizomes of two lotus (Nelumbo nucifera Gaertn.) cultivars, Shinashirobana cultivar and Kanasumi-line No. 20, harvested at the same farm in Japan. A rapid visco analyser analysis indicated that pasting temperatures of the star...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:J Appl Glycosci (1999)
मुख्य लेखकों: Yamazaki, Tetsuya, Katsumi, Naoya, Fujita, Naoko, Matsumoto, Kenji, Okazaki, Masanori, Miwa, Shoji, Honda, Yuji
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: The Japanese Society of Applied Glycoscience 2016
विषय:
Regular Paper
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC8056913/
https://ncbi.nlm.nih.gov/pubmed/34354484
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5458/jag.jag.JAG-2016_005
टैग : टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन