Cita APA

Yamazaki, T., Katsumi, N., Fujita, N., Matsumoto, K., Okazaki, M., Miwa, S., & Honda, Y. (2016). Physicochemical Properties of Starches from Different Lotus Cultivars in Japan: Shinashirobana cultivar and Kanasumi-line No. 20. J Appl Glycosci (1999).

Citación estilo Chicago

Yamazaki, Tetsuya, Naoya Katsumi, Naoko Fujita, Kenji Matsumoto, Masanori Okazaki, Shoji Miwa, y Yuji Honda. "Physicochemical Properties of Starches From Different Lotus Cultivars in Japan: Shinashirobana Cultivar and Kanasumi-line No. 20." J Appl Glycosci (1999) 2016.

Cita MLA

Yamazaki, Tetsuya, et al. "Physicochemical Properties of Starches From Different Lotus Cultivars in Japan: Shinashirobana Cultivar and Kanasumi-line No. 20." J Appl Glycosci (1999) 2016.