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Complete chloroplast genome of the grain Chenopodium quinoa Willd., an important economical and dietary plant

The grain Chenopodium quinoa Willd. is the main traditional food of Inca aboriginal, which was a native grain in South American Andes Mountains, the edible and cultivation history of which has been more than five thousand years. In this study, we sequenced the complete chloroplast genome of C. quino...

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Bibliografiske detaljer
Udgivet i:Mitochondrial DNA B Resour
Main Authors: Gao, Ming-Ze, Dong, Yan-Hui, Valcárcel, Virginia, Ren, Zhu-Mei, Li, Ya-Li
Format: Artigo
Sprog:Inglês
Udgivet: Taylor & Francis 2021
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7801064/
https://ncbi.nlm.nih.gov/pubmed/33521261
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/23802359.2020.1845107
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