Nalaganje...
Quinoa (Chenopodium quinoa Willd.): An Overview of the Potentials of the “Golden Grain” and Socio-Economic and Environmental Aspects of Its Cultivation and Marketization
Quinoa (Chenopodium quinoa Willd.) is native to the Andean region and has attracted a global growing interest due its unique nutritional value. The protein content of quinoa grains is higher than other cereals while it has better distribution of essential amino acids. It can be used as an alternativ...
Shranjeno v:
| izdano v: | Foods |
|---|---|
| Main Authors: | , , , , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2020
|
| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7074363/ https://ncbi.nlm.nih.gov/pubmed/32092899 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9020216 |
| Oznake: |
Označite
Brez oznak, prvi označite!
|