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Orders of Healthier Adult Menu Items in a Full-Service Restaurant Chain with a Healthier Children’s Menu
This study evaluated orders of adult menu items designated as healthier at the Silver Diner, a regional full-service restaurant chain serving over 4 million customers annually. This restaurant implemented a healthier children’s menu in April 2012. Orders of adult menu items were abstracted from befo...
Enregistré dans:
| Publié dans: | Nutrients |
|---|---|
| Auteurs principaux: | , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
MDPI
2020
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7690819/ https://ncbi.nlm.nih.gov/pubmed/33114155 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12113253 |
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