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Identification and Characterization of Carotenoids, Vitamin E and Minerals of Biofortified Sorghum

OBJECTIVES: Sorghum is a critical staple crop in Sub-Saharan Africa and has been included in biofortification efforts to enhance shortfall micronutrient content including provitamin A carotenoids (pVA), zinc and iron. The purpose of this study was to evaluate progress in enhancement of pVA, tocochro...

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Bibliografische gegevens
Gepubliceerd in:Curr Dev Nutr
Hoofdauteurs: Debelo, Hawi, Albertsen, Marc, Simon, Marissa, Che, Ping, Ferruzzi, Mario
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Oxford University Press 2020
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7259335/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa067_019
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