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Food Environment Typology: Advancing an Expanded Definition, Framework, and Methodological Approach for Improved Characterization of Wild, Cultivated, and Built Food Environments toward Sustainable Diets

The food environment is a critical place in the food system to implement interventions to support sustainable diets and address the global syndemic of obesity, undernutrition, and climate change, because it contains the total scope of options within which consumers make decisions about which foods t...

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書目詳細資料
發表在:Foods
Main Authors: Downs, Shauna M., Ahmed, Selena, Fanzo, Jessica, Herforth, Anna
格式: Artigo
語言:Inglês
出版: MDPI 2020
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC7230632/
https://ncbi.nlm.nih.gov/pubmed/32331424
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9040532
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