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Traditional Food Environment and Factors Affecting Indigenous Food Consumption in Munda Tribal Community of Jharkhand, India

Indigenous food (IF) systems, derived from natural ecosystems are perceived to be sustainable and nutritionally adequate. Mundas, an indigenous tribal community in Jharkhand India, are surrounded by rich agroforestry resources, yet display high levels of malnutrition. Our study explored the food env...

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שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Front Nutr
Main Authors: Ghosh-Jerath, Suparna, Kapoor, Ridhima, Barman, Satabdi, Singh, Geetanjali, Singh, Archna, Downs, Shauna, Fanzo, Jessica
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2021
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7882711/
https://ncbi.nlm.nih.gov/pubmed/33598474
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2020.600470
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