טוען...

Effect of COVID-19 Pandemic on Food Systems and Determinants of Resilience in Indigenous Communities of Jharkhand State, India: A Serial Cross-Sectional Study

The COVID-19 pandemic has globally jeopardized food security, with heightened threats for the most vulnerable including smallholder farmers as well as rural, indigenous populations. A serial cross-sectional study was conducted to document effect of COVID-19 pandemic on food environment, agricultural...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Front Sustain Food Syst
Main Authors: Ghosh-Jerath, Suparna, Kapoor, Ridhima, Dhasmana, Ayushi, Singh, Archna, Downs, Shauna, Ahmed, Selena
פורמט: Artigo
שפה:Inglês
יצא לאור: 2022
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7612736/
https://ncbi.nlm.nih.gov/pubmed/35586613
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fsufs.2022.724321
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!