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Nutritional, biochemical and microbiological composition of Borassus aethiopum Mart. sap in Burkina Faso
The palmyra palm Borassus aethiopum Mart. grow wild and gives natural stands in several localities of central-eastern and eastern regions of Burkina Faso. This work aimed to determine the nutritional, biochemical and microbiological composition of fresh palm sap from B. aethiopum Mart. during the fi...
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| Pubblicato in: | J Food Sci Technol |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer India
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7016050/ https://ncbi.nlm.nih.gov/pubmed/32116359 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-04078-w |
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