Association of Worksite Food Purchases and Employees’ Overall Dietary Quality and Health

Ítems similars

• Association of work-related and leisure-time physical activity with workplace food purchases, dietary quality, and health of hospital employees
  per: Feig, Emily H., et al.
  Publicat: (2019)
• Calories Purchased by Hospital Employees After Implementation of a Cafeteria Traffic Light–Labeling and Choice Architecture Program
  per: Thorndike, Anne N., et al.
  Publicat: (2019)
• Design of ChooseWell 365: Randomized controlled trial of an automated, personalized worksite intervention to promote healthy food choices and prevent weight gain
  per: Levy, Douglas E., et al.
  Publicat: (2018)
• Association of Genome-Wide Genetic Risk for Obesity with the Quality, Quantity, and Timing of Workplace Food Purchases
  per: Dashti, Hassan, et al.
  Publicat: (2020)
• A traffic light food labeling intervention increases consumer awareness of health and healthy choices at the point-of-purchase
  per: Sonnenberg, Lillian, et al.
  Publicat: (2013)