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Amaranth Leaves and Skimmed Milk Powders Improve the Nutritional, Functional, Physico-Chemical and Sensory Properties of Orange Fleshed Sweet Potato Flour

Vitamin A deficiency (VAD) and under nutrition are major public health concerns in developing countries. Diets with high vitamin A and animal protein can help reduce the problem of VAD and under nutrition respectively. In this study, composite flours were developed from orange fleshed sweet potato (...

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Detalles Bibliográficos
Publicado en:Foods
Main Authors: Tumuhimbise, Gaston Ampek, Tumwine, Gerald, Kyamuhangire, William
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2019
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6351925/
https://ncbi.nlm.nih.gov/pubmed/30621137
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods8010013
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