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SAAFEC: Predicting the Effect of Single Point Mutations on Protein Folding Free Energy Using a Knowledge-Modified MM/PBSA Approach

Folding free energy is an important biophysical characteristic of proteins that reflects the overall stability of the 3D structure of macromolecules. Changes in the amino acid sequence, naturally occurring or made in vitro, may affect the stability of the corresponding protein and thus could be asso...

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Detalhes bibliográficos
Publicado no:Int J Mol Sci
Main Authors: Getov, Ivan, Petukh, Marharyta, Alexov, Emil
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4848968/
https://ncbi.nlm.nih.gov/pubmed/27070572
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms17040512
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