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SAAFEC: Predicting the Effect of Single Point Mutations on Protein Folding Free Energy Using a Knowledge-Modified MM/PBSA Approach

Folding free energy is an important biophysical characteristic of proteins that reflects the overall stability of the 3D structure of macromolecules. Changes in the amino acid sequence, naturally occurring or made in vitro, may affect the stability of the corresponding protein and thus could be asso...

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Detaylı Bibliyografya
Yayımlandı:Int J Mol Sci
Asıl Yazarlar: Getov, Ivan, Petukh, Marharyta, Alexov, Emil
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2016
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4848968/
https://ncbi.nlm.nih.gov/pubmed/27070572
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms17040512
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