World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010

Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development worldwide. To measure the global and regional burden of foodborne disease (FBD), the World Health Organization (WHO) established the Foodborne...

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Detaylı Bibliyografya
Yayımlandı:PLoS Med
Asıl Yazarlar: Havelaar, Arie H., Kirk, Martyn D., Torgerson, Paul R., Gibb, Herman J., Hald, Tine, Lake, Robin J., Praet, Nicolas, Bellinger, David C., de Silva, Nilanthi R., Gargouri, Neyla, Speybroeck, Niko, Cawthorne, Amy, Mathers, Colin, Stein, Claudia, Angulo, Frederick J., Devleesschauwer, Brecht
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Public Library of Science 2015
Konular:
Collection Review
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4668832/
https://ncbi.nlm.nih.gov/pubmed/26633896
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pmed.1001923
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