World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010

Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development worldwide. To measure the global and regional burden of foodborne disease (FBD), the World Health Organization (WHO) established the Foodborne...

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Bibliografski detalji
Izdano u:PLoS Med
Glavni autori: Havelaar, Arie H., Kirk, Martyn D., Torgerson, Paul R., Gibb, Herman J., Hald, Tine, Lake, Robin J., Praet, Nicolas, Bellinger, David C., de Silva, Nilanthi R., Gargouri, Neyla, Speybroeck, Niko, Cawthorne, Amy, Mathers, Colin, Stein, Claudia, Angulo, Frederick J., Devleesschauwer, Brecht
Format: Artigo
Jezik:Inglês
Izdano: Public Library of Science 2015
Teme:
Collection Review
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4668832/
https://ncbi.nlm.nih.gov/pubmed/26633896
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pmed.1001923
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