World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010

Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development worldwide. To measure the global and regional burden of foodborne disease (FBD), the World Health Organization (WHO) established the Foodborne...

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Bibliografiske detaljer
Udgivet i:PLoS Med
Main Authors: Havelaar, Arie H., Kirk, Martyn D., Torgerson, Paul R., Gibb, Herman J., Hald, Tine, Lake, Robin J., Praet, Nicolas, Bellinger, David C., de Silva, Nilanthi R., Gargouri, Neyla, Speybroeck, Niko, Cawthorne, Amy, Mathers, Colin, Stein, Claudia, Angulo, Frederick J., Devleesschauwer, Brecht
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2015
Fag:
Collection Review
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4668832/
https://ncbi.nlm.nih.gov/pubmed/26633896
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pmed.1001923
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