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Effect of Adaptation to Ethanol on Cytoplasmic and Membrane Protein Profiles of Oenococcus oeni

The practical application of commercial malolactic starter cultures of Oenococcus oeni surviving direct inoculation in wine requires insight into mechanisms of ethanol toxicity and of acquired ethanol tolerance in this organism. Therefore, the site-specific location of proteins involved in ethanol a...

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Bibliografische gegevens
Hoofdauteurs: Silveira, M. Graça, Baumgärtner, Maja, Rombouts, Frank M., Abee, Tjakko
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Microbiology 2004
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC404408/
https://ncbi.nlm.nih.gov/pubmed/15128528
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.70.5.2748-2755.2004
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