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Healthy Food Procurement Policies and Their Impact
Unhealthy eating is the leading risk for death and disability globally. As a result, the World Health Organization (WHO) has called for population health interventions. One of the proposed interventions is to ensure healthy foods are available by implementing healthy food procurement policies. The o...
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| Main Authors: | , , , , , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2014
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3986994/ https://ncbi.nlm.nih.gov/pubmed/24595213 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph110302608 |
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