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A comprehensive analysis of sodium levels in the Canadian packaged food supply
BACKGROUND: Population-wide sodium reduction strategies aim to reduce the cardiovascular burden of excess dietary sodium. Lowering sodium in packaged foods, which contribute the most sodium to the diet, is an important intervention to lower population intakes. PURPOSE: To determine sodium levels in...
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| Gepubliceerd in: | Am J Prev Med |
|---|---|
| Hoofdauteurs: | , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
2014
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4870024/ https://ncbi.nlm.nih.gov/pubmed/24842740 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.amepre.2014.01.012 |
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