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A comprehensive analysis of sodium levels in the Canadian packaged food supply

BACKGROUND: Population-wide sodium reduction strategies aim to reduce the cardiovascular burden of excess dietary sodium. Lowering sodium in packaged foods, which contribute the most sodium to the diet, is an important intervention to lower population intakes. PURPOSE: To determine sodium levels in...

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Bibliographic Details
Published in:Am J Prev Med
Main Authors: Arcand, JoAnne, Au, Jennifer T.C., Schermel, Alyssa, L’Abbe, Mary R.
Format: Artigo
Language:Inglês
Published: 2014
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4870024/
https://ncbi.nlm.nih.gov/pubmed/24842740
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.amepre.2014.01.012
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