Загрузка...

Nutrition Marketing on Processed Food Packages in Canada: 2010 Food Label Information Program

The current study describes the frequency of use of different forms on nutrition marketing in Canada, and the nutrients and conditions that are the focus of nutrition marketing messages. Prepackaged foods with a Nutrition Facts table (N=10,487) were collected between March 2010 and April 2011 from o...

Полное описание

Сохранить в:
Библиографические подробности
Опубликовано в: :Appl Physiol Nutr Metab
Главные авторы: Schermel, Alyssa, Emrich, Teri E., Arcand, JoAnne, Wong, Christina L., L’Abbé, Mary R.
Формат: Artigo
Язык:Inglês
Опубликовано: 2013
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4829389/
https://ncbi.nlm.nih.gov/pubmed/23724885
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1139/apnm-2012-0386
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!