Healthy food procurement and nutrition standards in public facilities: evidence synthesis and consensus policy recommendations

INTRODUCTION: Unhealthy foods are widely available in public settings across Canada, contributing to diet-related chronic diseases, such as obesity. This is a concern given that public facilities often provide a significant amount of food for consumption by vulnerable groups, including children and...

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Bibliografiset tiedot
Julkaisussa:Health Promot Chronic Dis Prev Can
Päätekijät: Kim D., Raine, Kayla, Atkey, Dana Lee, Dana Lee, Alexa R., Ferdinands, Dominique, Beaulieu, Susan, Buhler, Norm, Campbell, Brian, Cook, Mary, L’Abbé, Ashley, Lederer, David, Mowat, Joshna, Maharaj, Candace, Nykiforuk, Jacob, Shelley, Jacqueline, Street
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Public Health Agency of Canada 2018
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Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC5809107/
https://ncbi.nlm.nih.gov/pubmed/29323862
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