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Use of Bacteroidales Microbial Source Tracking To Monitor Fecal Contamination in Fresh Produce Production
In recent decades, fresh and minimally processed produce items have been associated with an increasing proportion of food-borne illnesses. Most pathogens associated with fresh produce are enteric (fecal) in origin, and contamination can occur anywhere along the farm-to-fork chain. Microbial source t...
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| Autors principals: | , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3911084/ https://ncbi.nlm.nih.gov/pubmed/24212583 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02891-13 |
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