Adherence to the USDA dietary recommendations for fruit and vegetable intake and risk of fatal stroke among ethnic groups: a prospective cohort study

BACKGROUND: Stroke is the fourth leading cause of death in the U.S. and stroke mortality rates differ substantially by ethnic group. The impact of adherence to the USDA dietary guidelines on risk for fatal stroke among different ethnic groups has not previously been examined. METHODS: A prospective...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Sharma, Sangita, Pakserescht, Mohammadreza, Cruickshank, Kennedy, Green, Deborah M, Kolonel, Laurence N
التنسيق: Artigo
اللغة:Inglês
منشور في: BioMed Central 2013
الموضوعات:
Research Article
الوصول للمادة أونلاين:https://ncbi.nlm.nih.gov/pmc/articles/PMC3848726/
https://ncbi.nlm.nih.gov/pubmed/24034362
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2377-13-120
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