Increased Sensitivity of Immunofluorescent Assay for Salmonella in Nonfat Dry Milk
The necessity of developing a quick, sensitive, and reliable test for Salmonella in nonfat dry milk (NDM) is evident from the recent tracing of Salmonella outbreaks to this product. Normally, coagulation of casein occurs when assaying NDM under regular cultural conditions, raising the possibility of...
保存先:
| 出版年: | Appl Microbiol |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1969
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC377979/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4906997/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.18.3.328-331.1969 |
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