Glutamate taste and appetite in laboratory mice: physiologic and genetic analyses(1)(2)(3)(4)

This article provides an overview of our studies of variation in voluntary glutamate consumption in mice. In 2-bottle preference tests, mice from the C57BL/6ByJ (B6) strain consume more monosodium l-glutamate (MSG) than do mice from the 129P3/J (129) strain. We used these mice to study physiologic a...

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Bibliografiske detaljer
Main Authors: Bachmanov, Alexander A, Inoue, Masashi, Ji, Hong, Murata, Yuko, Tordoff, Michael G, Beauchamp, Gary K
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Nutrition 2009
Fag:
Receptors, transduction, perception: session I
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3136004/
https://ncbi.nlm.nih.gov/pubmed/19571213
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2009.27462L
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