Glutamate taste and appetite in laboratory mice: physiologic and genetic analyses(1)(2)(3)(4)

This article provides an overview of our studies of variation in voluntary glutamate consumption in mice. In 2-bottle preference tests, mice from the C57BL/6ByJ (B6) strain consume more monosodium l-glutamate (MSG) than do mice from the 129P3/J (129) strain. We used these mice to study physiologic a...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Bachmanov, Alexander A, Inoue, Masashi, Ji, Hong, Murata, Yuko, Tordoff, Michael G, Beauchamp, Gary K
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2009
Assuntos:
Receptors, transduction, perception: session I
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3136004/
https://ncbi.nlm.nih.gov/pubmed/19571213
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2009.27462L
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados