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Contribution of Asparagine Residues to the Stabilization of a Proteinaceous Antigen-Antibody Complex, HyHEL-10-Hen Egg White Lysozyme

Many germ line antibodies have asparagine residues at specific sites to achieve specific antigen recognition. To study the role of asparagine residues in the stabilization of antigen-antibody complexes, we examined the interaction between hen egg white lysozyme (HEL) and the corresponding HyHEL-10 v...

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Bibliografische gegevens
Hoofdauteurs: Yokota, Akiko, Tsumoto, Kouhei, Shiroishi, Mitsunori, Nakanishi, Takeshi, Kondo, Hidemasa, Kumagai, Izumi
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Biochemistry and Molecular Biology 2010
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2844214/
https://ncbi.nlm.nih.gov/pubmed/20038580
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.M109.089623
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