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PHYSIOLOGICAL CHANGES OCCURRING IN YEAST UNDERGOING GLUCOSE REPRESSION

MacQuillan, Anthony M. (The University of Wisconsin, Madison) and Harlyn O. Halvorson. Physiological changes occuring in yeast undergoing glucose repression. J. Bacteriol. 84:31–36. 1962.—Growth of the hybrid yeast Saccharomyces fragilis × S. dobzhanskii on glucose or lactate resulted in (i) the pos...

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Bibliographic Details
Published in:J Bacteriol
Main Authors: MacQuillan, Anthony M., Halvorson, Harlyn O.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1962
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC277761/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14468064/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.84.1.31-36.1962
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