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GENETIC CONTROL OF β-GLUCOSIDASE SYNTHESIS IN SACCHAROMYCES LACTIS

Herman, Alberta (University of Wisconsin, Madison) and Harlyn Halvorson. Genetic control of β-glucosidase synthesis in Saccharomyces lactis. J. Bacteriol. 85:901–910. 1963.—Both methyl-β-d-glucoside (2 × 10(−2)m) and glucose (10(−3)m) induced β-glucosidase synthesis in selected strains of Saccharomy...

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Bibliografske podrobnosti
izdano v:J Bacteriol
Principais autores: Herman, Alberta, Halvorson, Harlyn
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1963
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC278243/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14044961/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.85.4.901-910.1963
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