GENETIC CONTROL OF β-GLUCOSIDASE SYNTHESIS IN SACCHAROMYCES LACTIS
Herman, Alberta (University of Wisconsin, Madison) and Harlyn Halvorson. Genetic control of β-glucosidase synthesis in Saccharomyces lactis. J. Bacteriol. 85:901–910. 1963.—Both methyl-β-d-glucoside (2 × 10(−2)m) and glucose (10(−3)m) induced β-glucosidase synthesis in selected strains of Saccharomy...
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| Veröffentlicht in: | J Bacteriol |
|---|---|
| Hauptverfasser: | , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1963
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC278243/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14044961/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.85.4.901-910.1963 |
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