Aerobic Plate Count and Escherichia coli Determination on Frozen Ground-Beef Patties
The aerobic plate count and Escherichia coli content of 604 samples of frozen ground-beef patties is reported. The results are discussed with regard to existing and proposed microbiological standards for raw meats.
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| Publicado no: | Appl Environ Microbiol |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1977
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242678/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/335975/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.34.4.458-460.1977 |
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