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Aerobic Plate Count and Escherichia coli Determination on Frozen Ground-Beef Patties

The aerobic plate count and Escherichia coli content of 604 samples of frozen ground-beef patties is reported. The results are discussed with regard to existing and proposed microbiological standards for raw meats.

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Appl Environ Microbiol
Päätekijä: Goepfert, J. M.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Microbiology (ASM) 1977
Aiheet:
Linkit:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242678/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/335975/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.34.4.458-460.1977
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