A carregar...

Isolation of Streptococcus lactis Bacteriophages and Their Interaction with the Host Cell

Phages may cause lysis of lactic acid bacteria used in cheese production. Three virulent bacteriophages specific for Streptococcus lactis subsp. lactis C2 were isolated and purified from cheese whey. They showed distinct plaque sizes, and although they had similar morphology by electron microscope e...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Parada, José L., La Vía, María I., Solari, Alberto J.
Formato: Artigo
Idioma:Inglês
Publicado em: 1984
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC240245/
https://ncbi.nlm.nih.gov/pubmed/16346573
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!