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Metabolism of Aspartate by Propionibacterium freudenreichii subsp. shermanii: Effect on Lactate Fermentation

More than 90% of the aspartate in a defined medium was metabolized after lactate exhaustion such that 3 mol of aspartate and 1 mol of propionate were converted to 3 mol of succinate, 3 mol of ammonia, 1 mol of acetate, and 1 mol of CO(2). This pathway was also evident when propionate and aspartate w...

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Bibliografiset tiedot
Julkaisussa:Appl Environ Microbiol
Päätekijä: Crow, Vaughan L.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Microbiology (ASM) 1986
Aiheet:
Linkit:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC203530/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16347135/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.52.2.359-365.1986
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