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Spoilage Association of Chicken Breast Muscle

The ability of pure cultures of bacteria isolated from spoiling chicken breast muscle to produce strong off-odors was tested by using sterile breast muscle sections. The incidence of organisms capable of producing strong off-odors and changes in flora during storage of naturally spoiling muscle at 2...

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Detalles Bibliográficos
Autor principal: McMeekin, T. A.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1975
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC186908/
https://ncbi.nlm.nih.gov/pubmed/1167387
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