Purification and amino acid sequence of lactocin S, a bacteriocin produced by Lactobacillus sake L45.

Lactocin S, a bacteriocin produced by Lactobacillus sake L45, has been purified to homogeneity by ion exchange, hydrophobic interaction and reverse-phase chromatography, and gel filtration. The purification resulted in approximately a 40,000-fold increase in the specific activity of lactocin S and e...

Popoln opis

Bibliografske podrobnosti

izdano v:	Appl Environ Microbiol
Principais autores:	Mørtvedt, C I, Nissen-Meyer, J, Sletten, K, Nes, I F
Format:	Artigo
Jezik:	Inglês
Izdano:	American Society for Microbiology (ASM) 1991
Teme:	Research Article
Online dostop:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC183476/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1872611/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.57.6.1829-1834.1991
Oznake:	Označite Brez oznak, prvi označite!