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Optimization of Bacteriocin Production by Batch Fermentation of Lactobacillus plantarum LPCO10

Optimization of bacteriocin production by Lactobacillus plantarum LPCO10 was explored by an integral statistical approach. In a prospective series of experiments, glucose and NaCl concentrations in the culture medium, inoculum size, aeration of the culture, and growth temperature were statistically...

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書誌詳細
主要な著者: Leal-Sánchez, M. V., Jiménez-Díaz, R., Maldonado-Barragán, A., Garrido-Fernández, A., Ruiz-Barba, J. L.
フォーマット: Artigo
言語:Inglês
出版事項: American Society for Microbiology 2002
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC124088/
https://ncbi.nlm.nih.gov/pubmed/12200301
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.68.9.4465-4471.2002
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