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Comparative Study of Two Methods for Detection of Clostridium perfringens in Ground Beef

The tryptose-sulfite-cycloserine agar pour plate method was superior to selective enrichment in liquid sulfite medium for isolation of small numbers of Clostridium perfringens from frozen ground beef.

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Bibliographic Details
Published in:Appl Environ Microbiol
Main Authors: Emswiler, B. S., Pierson, C. J., Kotula, A. W.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1977
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC170754/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345236/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.33.3.735-737.1977
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