Molecular Analysis of the Locus Responsible for Production of Plantaricin S, a Two-Peptide Bacteriocin Produced by Lactobacillus plantarum LPCO10

A 4.5-kb region of chromosomal DNA carrying the locus responsible for the production of plantaricin S, a two-peptide bacteriocin produced by Lactobacillus plantarum LPCO10 (R. Jiménez-Díaz, J. L. Ruiz-Barba, D. P. Cathcart, H. Holo, I. F. Nes, K. H. Sletten, and P. J. Warner, Appl. Environ. Microbio...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Stephens, Sarah K., Floriano, Belén, Cathcart, Declan P., Bayley, Susan A., Witt, Valerie F., Jiménez-Díaz, Rufino, Warner, Philip J., Ruiz-Barba, José Luis
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1998
Soggetti:	Food Microbiology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC106244/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9572965/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.64.5.1871-1877.1998
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