Quorum‐sensing in Acetobacter pasteurianus and its effect on acetic acid fermentation

Abstract Quorum‐sensing (QS) is an essential mechanism of microbial self‐regulation. In this work, the presence of QS in Acetobacter pasteurianus was demonstrated, and N‐acyl‐homoserine lactones N‐C4‐HSL and N‐C8‐HSL were identified as the signal molecules. The exogenous addition of N‐C4‐HSL, N‐C8‐H...

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ग्रंथसूची विवरण

मुख्य लेखकों:	Hang Zhao, Zhiwei Feng, Xueli Han, Jiao Wang, Ying Xu, Weizhao Li, Yu Zheng, Min Wang
स्वरूप:	Artigo
भाषा:	Inglês
प्रकाशित:	Wiley 2023-09-01
श्रृंखला:	Food Bioengineering
विषय:	acetic acid fermentation Acetobacter pasteurianus N‐acylhomoserine lactonase quorum‐sensing
ऑनलाइन पहुंच:	https://doi.org/10.1002/fbe2.12063
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